Quality Controller

My client, who is passionate about producing high-quality, natural foods in a sustainable way is now seeking a full time and permanent Quality Controller based in Cork. With your keen eye for detail, you'll identify any non-conforming products or activities and address them with a positive and motivating approach.

Role Responsibilities:

• Collaborate with the prepping, cooking, and packing teams on the production floor
• Monitor product quality, identify non-conforming products or practices, and take corrective action
• Handle customer and consumer complaints with professionalism and empathy, ensuring quick resolution
• Implement corrective actions to prevent recurring issues
• Maintain strong communication with all departments to ensure smooth work flow
• Use your task management, IT, and organisational skills to maintain accurate records and improve processes

Your Profile:

• A passion for producing high-quality, natural, and sustainable food
• Excellent communication skills with the ability to address issues in a positive, motivating way
• Ability to handle customer and consumer complaints effectively and empathetically
• Strong task management, organisational, and IT skills
• Ability to work effectively in a fast-paced, team-oriented environment

Requirements:

• Bachelor's degree in Food Science, Microbiology, Chemistry, or a related field. Further education or qualifications in food safety or quality management
• Minimum 3 years of experience in a quality role within food manufacturing
• Certifications: HACCP, BRC, or equivalent certifications in food safety management
• In-depth understanding of food safety quality standards, and continuous improvement methodologies (e.g., Six Sigma, Lean Manufacturing)

Please email [email protected] for further details and to arrange a call.

Please only apply if you are currently based here in Cork with a valid working Irish Visa.

This role is full time, Monday to Friday therefore will not suit college timetables.