Breakfast Supervisor

BREAKFAST SUPERVISOR | PERMANENT | CORK

Our client is looking for a dynamic and experienced Breakfast Supervisor responsible for overseeing daily breakfast service. This role would be morning to afternoon shifts 5 days a week.

KEY RESPONSIBILITIES|

• Supervise the daily breakfast service to ensure smooth operations and exceptional quality.
• Collaborate with the Breakfast Chefs to uphold high standards of presentation and food quality.
• Anticipate guest needs to deliver a memorable and outstanding breakfast experience.
• Lead, train, and motivate the breakfast team, promoting a positive and productive work environment.
• Review guest arrivals each day, paying attention to VIPs and special requests.
• Address guest feedback promptly and resolve any service-related concerns professionally.
• Participate in training sessions and departmental meetings as necessary.
• Analyze and review weekly guest feedback to drive continuous improvements in service.

SKILLS|

• Proficiency in English (both written and spoken).
• Strong leadership and communication abilities.
• Skilled at multitasking and maintaining composure under pressure.
• A proactive, guest-oriented mindset with a keen eye for detail.
• Team player with a flexible and professional demeanor.

EXPERIENCE & QUALIFICATIONS|

• Previous experience in a supervisory role within the hospitality industry, either in a hotel or restaurant setting.
• Solid knowledge of food and beverage service.
• Familiarity with Hotsoft and Tablepath systems is preferred but not required.

WHAT'S NEXT?|

If you feel you would be the right for this role please apply or alternatively get in touch with our Cork branch and speak with Chris for immediate consideration.