General Operative - Food Manufacturing

As a General Operative, you will be responsible for supporting the smooth and efficient running of daily operations to meet customer demand for high-quality products. You will play an important role on the factory floor, working closely with a team of operatives to achieve production targets.

Key Responsibilities

• Work within the production area carrying out a variety of tasks including line operation, packing, cleaning, and distribution.

• Lift loads of at least 15kg, stand for periods of 4+ hours, and move freely around the factory floor without assistance.

• Work effectively for extended periods in a cold environment.

• Follow the daily production plan and collaborate with the team to set up production lines, complete required checks, and ensure materials are prepared and available.

• Carry out all pre-start, hygiene, and safety checks as instructed.

• Report any equipment breakages, damage, or faults to the Line Supervisor and ensure machinery is only used when safe.

• Accurately record checks and documentation as required.

• Maintain high product quality standards and report any issues immediately to the Line Supervisor.

• Participate fully in all training provided, asking questions and ensuring understanding of all aspects of the role.

• Report all accidents and near misses and assist with any investigations in line with company safety policies.

• Actively participate in Lean Manufacturing initiatives and adapt to new ways of working.

Requirements

Skills & Experience:

• Flexible approach to working hours and duties

• Strong work ethic

• Ability to work well as part of a team

• Previous experience in a manufacturing or production environment is highly desirable

• A level of health that indicates the ability to provide regular and efficient service

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