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Senior Production Supervisor

Staffline Recruitment Ireland
Lurgan, County Armagh
Up to £40000 per annum
Startdate: asap
Ref: POR PRODSUP_1715788495
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Job description

The purpose of this is to assist the Production Manager in ensuring that maximum production efficiency and product quality are met while adhering to food safety regulations and hygiene procedures. To lead by example and ensure that you and your team are adhering to company policies and procedures in relation to Product Quality, Food Safety and Integrity.

Key Responsibilities

* To review production orders at the start of the day and plan production process by looking at staff level, materials required, and machinery in order to meet customers' orders

* To organise and supervise staff to different production lines to achieve production efficiency and to ensure that production targets are met per order; To plan labour cost with the Department Manager by effectively planning holidays and staff rota

* To control and manage packaging materials and labels

* To address any department related issues relating to process and quality arising from internal and external customer complaints and audits.

* To utilise AX, Autocoding, Sparc Systems in the production process

* To control yield and waste by monitoring the use of raw materials and packaging and implementing effective stock rotation and control

* To ensure accurate completion of production documents such as production records, wash tanks, start-up checks, knife control, scale checks, metal detections, etc.

* To investigate, monitor, implement Company's standards on Food Safety and Health and Safety

* To promote a harmonious working relationship within the Department by dealing with grievance, and also by managing non-performers through counselling and disciplinary in accordance with Company procedures

* To lead by example by adhering to Company general policies, i.e., Food Safety, Health

* To undertake other appropriate duties as deemed necessary within the scope of the role.

Essential Criteria

Fluent level of both verbal and written English /Minimum 5 years' experience within a similar in a food manufacturing environment/ Level 3 Food Safety /Level 3 Health & Safety/ Computer Literate


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