Lab Technician

Job Title: Laboratory Technician
Location: Roscrea, Co. Tipperary

Overview
We are seeking a Laboratory Technician to support the Quality & Technical team, ensuring all products meet food safety and compliance standards. Candidates must be based within a commutable distance to Roscrea.

Key Responsibilities

• Conduct microbiological and chemical testing on raw materials and finished products
• Perform steriliser checks, CCP inspections, and environmental monitoring
• Prepare and submit samples for external testing (e.g. salmonella, residues)
• Accurately record and report results
• Maintain lab equipment, documentation, and hygiene standards
• Support audits and non-conformance investigations

Requirements

• Qualification in Food Science, Microbiology, or related field
• Lab or food production experience beneficial
• Strong attention to detail and IT skills
• Able to work independently and in a team

Working Conditions

• Meat processing environment (PPE required, chilled setting)
• Shift work: 6:00-14:00 / 8:00-16:30 / 10:00-19:00

Please send CV to [email protected]