Crust and Crumb is Ireland’s largest manufacturer of ambient, chilled, frozen flatbread and garlic bread products. We specialise in producing Pizza Bases, Topped Pizza, Flatbreads, Garlic Baguettes/Slices, and Tortillas alongside an extensive range of Gluten Free and Vegan Dough-Based Products.

Located in the counties of Fermanagh, Cavan, and Armagh, Crust & Crumb consists of 6 state of the art production facilities, including a dedicated Free From site and an Innovation Centre.

We pride ourselves on exceeding industry standards in quality, service and innovation and distribute to customers worldwide.