Job description
Our client in Cookstown is looking for Operation and Whey CIP Technicians with immediate start.
📍 Location: Cookstown
🕒 Hours: Fixed shifts - 7am-7pm / 7pm-7am
Shift Pattern: 3 days on → 3 days off → 3 nights on
💼 Employment Type: Full-time
About the Role
We are recruiting Cheese and Whey Technicians to join our client's expanding production team in Cookstown. This is a key role within a highly automated cheese-making operation where you will develop strong technical knowledge and hands-on process expertise.
Full training will be provided to ensure you gain a complete understanding of the cheese and whey production process-from pasteurisation and curd production through to finished product, including whey processing.
We are looking for enthusiastic, motivated individuals who are eager to learn, take responsibility, and contribute to a successful, fast-paced team.
Key Responsibilities
Operate modern, automated cheese and whey production equipment
Develop specialist skills in cheese making and whey processing
Monitor production quality and process standards
Maintain hygiene and safety procedures (including CIP)
Work effectively both independently and as part of a team
Essential Criteria
Minimum 4 GCSEs including English, Maths, and Science (Grade C or above)
Experience working on manufacturing lines using control systems/computers
Knowledge of food manufacturing standards including CIP/COP and HACCP
Desirable Criteria
Food Safety training or qualification
Experience with MS Office packages
Previous food processing experience
The Ideal Candidate
Our perfect Operations Technician will be:
Reliable, punctual, and flexible
Able to work independently and within a team
Comfortable communicating in English (written and verbal)
Motivated with a strong work ethic and interest in developing specialist skills
Interested? Apply Today!
📞 Call: 07841 803311
📧 Email: [email protected]
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